Tuesday, April 12, 2005

The Sweetest Thing

Let's talk Chocolate. Saturday was my first visit to the Ferry Building Marketplace which is nothing less than a foodie heaven on earth. After a decadent lunch of Manchego and Brie, there was no turning back. We headed to Recchiuti Confections to sample ten of the finest chocolates this side of France. My favorite was the Ecuadorian, but truly they were all divine.

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